I
love foods that have deep colours, and some days I just crave for a
particular colour. This is a salad that I made one day when I was in
the mood for something purple (yes, purple is actually one of my
favourite colours!). I wanted something very nutritious and hearty,
yet light in terms of taste. It'll help boost your immune system and
lowers the risk of heart disease and cancer. It turns out to be a
truly satisfying meal that I can have again and again without getting
tired of it. Besides all the health benefits, it tastes really
delicious and looks beautiful, too! It has become one of my all-time
favourite salads, and this is why I want to share this special recipe
with you. Perhaps it'll become one of yours as well!
Showing posts with label beets. Show all posts
Showing posts with label beets. Show all posts
31.3.16
Purple Power Salad 紫色養生沙拉
Labels:
apple,
beets,
carrots,
gluten-free,
hazelnuts,
healthy,
Kitchen Notes,
purple salad,
quinoa salad,
red cabbage,
salad,
vegan,
vegetarian,
廚房手記,
沙拉,
養生沙拉
28.9.13
Balsamic Roasted Beets/巴沙米可醋烤甜菜根
This
is my first post in this blog! I will be taking a slightly different
approach here than in my former blog (2 Sisters et 1 Cat) to bring
you more of the basics. When I say basics, I mean things like how to
prepare and cook basic ingredients. These are techniques that we all
should be familiar with; you'll be seeing them in recipes of mine and
others. You can even use them as inspiration to create your own
dishes!
Labels:
beets,
gluten-free,
Kitchen Notes 101,
roasted beets,
vegan,
vegetables,
vegetarian,
烤,
烤甜菜根,
甜菜根
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