I love tahini, and when I saw the name of this smoothie from The Juice Truck cookbook (see my book review and more of their recipes here) by Zach and Ryan - co-founders of The Juice Truck - it made me want to try it right away! In the smoothie, there are healthy ingredients like, tahini, kale, and mint. There's no sugar or even sweeteners, only dates and bananas. A lot of drinks that are sweetened by bananas often taste too banana-y to me, however the taste of this smoothie is surprisingly different: It's one of those drinks that, before you make it, you aren't sure if it's going to taste tahini-like, banana-y, greeny, or minty, but in the end, it comes out with a pleasant, subtle taste of mint and the other flavours underneath it. It was gently sweet and the colour was perfectly green, too! Since it contains a good amount of protein and healthy fats, it would make a pretty darn good breakfast or mid-day healthy snack!
Showing posts with label banana. Show all posts
Showing posts with label banana. Show all posts
11.9.17
8.6.15
Paleo Banana Bread 無奶油無糖香蕉蛋糕
I
recently came across this popular paleo banana bread recipe from
Civilized Cavemen Cooking. Even though I'm not paleo (nor do I follow any
other diet), I generally try to avoid using sugar and highly
processed foods. I noticed in the recipe that you could
replace the grass-fed butter with coconut oil (which I often like to do when baking), and instead of regular flour it calls for
coconut flour, which I'd never used before. But these aren't the only good things about this recipe. There's no use of sugar or any sweeteners at all! I mean anywhere. Right away, I knew this was my kind of
recipe, and I was determined to make it and eat it! (*≧▽≦)
Since it's less sweet than regular banana bread, plus it's high in
fiber and protein, it makes a perfect nutritious breakfast for your
everyday morning! Though the texture is slightly different than
the banana bread we're used to, it's really similar, and each bite is moist and full of rich
banana-y flavour! Check out the recipe here, I hope you'll like it!
28.4.15
Coconut-Banana Chia Pudding with Lime 香蕉椰奶奇亞籽布丁
For
a while, I've been waiting to make this delicious-looking super
creamy coconut banana chia pudding from Fedelicioso, and I finally
have some ripened bananas on hand! I love anything with banana or
coconut, and when I saw her recipe on Instagram, I just knew that I'd
have to try it. The end result was indeed very creamy as she
described!
Labels:
banana,
breakfast,
chia pudding,
chia seeds,
coconut,
coconut chia pudding,
dessert,
gluten-free,
Kitchen Notes,
lime,
pudding,
vegan,
vegetarian,
奇亞籽,
奇亞籽布丁,
布丁,
廚房手記,
椰奶,
香蕉
31.5.14
Kahlua-Chocolate Banana Bread 卡魯哇巧克力香蕉蛋糕
I
don't know about you, but whenever I surf around online looking at
yummy food photos, it always makes me hungry. And I mean anytime,
anywhere, and even after I just ate! That's how this banana bread
recipe was born. (/_\)I was pinning photos from Pinterest one night and I
came across this Espresso-Chocolate Banana Bread recipe from Yes To
Yolks. The idea of espresso, chocolate chips, and banana all together
sounded so mouth-watering to me. I had just finished my dinner and
had a belly full of food, but at that moment, nothing was going to
stop me. I didn't care how late it was, I was determined to make that
darned espresso-chocolate banana bread! (*≧m≦*)
Labels:
banana,
banana bread,
chocolate,
dessert,
Kahlua,
Kitchen Notes,
卡魯哇,
巧克力,
廚房手記,
蛋糕,
香蕉,
香蕉蛋糕
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