Making many different varieties of jam during the summer with
fresh berries can be a lot of fun, but without any special flavour, it can be a little
boring to me. I especially love trying out flavours that I don't
often see from the stores. Since I'm a tea lover, I thought I'd try
to make my blueberry jam this year with Earl Grey tea. I've never
seen a blueberry and Earl grey tea jam before, so I was a bit
skepticle first but as I was cooking the mixture and with the
wonderful smell coming out, I knew that my decision was a good one
(“⌒∇⌒”) It's a perfect accompaniment for a simple piece of
bread, crossiant, or scone, plus you can also make a delicious
blueberry Earl grey iced tea from this recipe!
